Application features of small kitchen waste treatment equipment in school canteens:

Small kitchen waste treatment equipment mainly realizes the recycling of organic waste through crushing, dehydration or alcohol degradation, and realizes a green cycle system of recycling, harmlessness and recycling. According to its structure and function, it can be divided into food waste pretreatment equipment, food waste biochemical treatment equipment and food waste comprehensive treatment equipment. Among them, the use of microbial treatment in food waste treatment equipment is an effective and environmentally friendly food waste treatment method. It provides the necessary living conditions for bacteria to treat organic waste (catering, food waste, fruits and vegetables, etc.) and rapidly degrades them automatically. equipment.

The application of small food waste treatment equipment not only reduces the discharge of waste and environmental pollution, but also successfully uses the waste to convert the school's food waste into renewable energy, and completes the "recycling and non-recycling" of food waste. Harmful, resourceful" treatment, so as to achieve the purpose of resource recovery. At present, in school canteens across the country, by using small kitchen waste treatment equipment, daily kitchen waste can be recycled, harmless, and recycled, effectively solving the problem of outdoor garbage accumulation and storage that has plagued teachers and students for a long time in the past Long time, strong odor and other problems. At the same time, it will also play an important role in promoting the comprehensive improvement of the school environment and improving the school living environment, thereby ensuring the dining environment for teachers and students in the school.

Food waste treatment equipment is mainly used in communities, restaurants, and processing production lines. It can be used for harmless treatment of waste before and after meals, so that the recycling effect after meals is better. Equipment of different specifications can be selected according to the waste treatment process, and various supporting equipment can be customized according to the needs of users. The daily processing capacity can reach more than 1T-10T tons.

The treatment process of the food waste treatment equipment can effectively use the organic matter of the food waste, effectively remove the food waste, and achieve the purpose of recycling and harmless treatment. It does not need to occupy a lot of land, saving a lot of cultivated land. Automatic breeding of worms, low investment, automatic breeding, reduced labor force, leading the development of the industry.

The resource-oriented processing machine is a dynamic, fast organic waste processing machine that adds effective bacteria and controls the defertilization conditions. Reduce food and kitchen waste and make full use of resources. Its structure is simple and light, and it can quickly deal with the air pollution and environmental pollution caused by the deposition of kitchen garbage.

Food waste has a high water content and contains organic matter. Through a certain process of recycling, high-profit biodiesel and other components can be obtained. Choose a scientific treatment process to realize recycling, recycling and harmlessness.

There are a lot of food and leftovers in leftovers. Due to its special growth habit, it is easy to deteriorate. Reduce the cost of food waste treatment, increase the recovery rate of food waste, improve the incineration phenomenon of food waste landfills, reduce harmful gas and pollution emissions, and improve environmental benefits.

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